Tofu Skewers

For the tofu skewers, cut the tofu into cubes and marinate with soy sauce. Peel the onion, wash the peppers and cut them to fit.

Thread the skewers alternately with tofu, peppers and onion, bell pepper, salt if necessary and fry in a little oil on all sides.

Preparation Tip:

The tofu skewers can be varied as desired with the vegetables, e.g. with zucchini, mushrooms, etc.

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