Pasta Casserole with Kohlrabi

For the pasta casserole with kohlrabi, first bring a pot of water to boil, salt and cook the pasta al dente.

In the meantime, cut the kohlrabi into slices. Cook it al dente as well. Peel the onion and cut into rings.

Mix all the ingredients for the glaze. Grease a baking dish. Preheat the oven to 180 °C.

Layer kohlrabi, noodles, onions and ham one after the other in the baking dish. Pour the glaze on top. Repeat until everything is used up. Sprinkle the cheese on top.

Put the pasta casserole with kohlrabi in the oven for about 25-30 minutes.

Preparation Tip:

Serve with pasta casserole with kohlrabi a dip or a salad.

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