Fruity Buttermilk Dish




Rating: 3.4737 / 5.00 (19 Votes)


Total time: 45 min

Servings: 2.0 (servings)

Ingredients:









Instructions:

For the buttermilk sauce, soak the gelatin in cold water for about 10 minutes. In the meantime, puree the strawberries with a blender.

Stir the strawberry puree through with the buttermilk and the frutilose. Squeeze the gelatin and let it melt in a saucepan over mild heat, add it to the buttermilk mixture and stir it in well.

Pour the dessert into glasses and refrigerate until firm. Garnish with fresh strawberries.

Preparation Tip:

The buttermilk dish can be prepared with any other fruit as well...,

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