Cream of Tomato Soup




Rating: 3.5016 / 5.00 (305 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:
















Instructions:

Sauté onion and root vegetables in butter. Add strained tomatoes and tomato paste. Pour in the vegetable soup, season to taste and bring to a simmer. Finally, puree the soup with a hand blender and round off with QimiQ.

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