Cornflakes Cookies

For the cornflakes cookies, heat the milk chocolate and cooking chocolate over a water bath until everything is liquid.

In the meantime, crumble the cornflakes in a freezer bag with a rolling pin.

Then mix everything together and let it cool a little, then spoon into the ramekins with a coffee spoon and chill for at least 1 hour.

Preparation Tip:

If you want you can also make some cornflakes cookies with white chocolate.

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