Chia Pudding Dessert

For the chia pudding dessert, divide the chia seeds between 2 glasses or bowls and pour almond milk over them. Mix the milk and seeds well and leave to swell in the refrigerator for at least 30 minutes. In the meantime, puree the berries.

When the seeds are firm, spread oatmeal over them in a thin layer. Then carefully layer the puree and yogurt on top.

Garnish with fresh berries and serve.

Preparation Tip:

Since the yogurt mixes easily with the puree, you should be careful when applying it. Who wants makes the chia pudding dessert with other fruits.

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