For crispy mushrooms, first clean the mushrooms. Set up a breading line of a plate of flour, next to the beaten egg and a plate of breadcrumbs. Dredge the mushrooms one by one in flour, eggs and breadcrumbs. Insert the frying basket into the Philips Airfryer hot air fryer, brush or spray the mushrooms with … Read more
For the charcoal stew, remove the outer leaves from the cabbage head. Wash the remaining cabbage leaves, cut into noodles and blanch briefly. Dice onion and bacon, cut garlic into leaves. Peel and quarter the potatoes. Fry onion, bacon and garlic briefly in oil and dust with flour. Add water and season with bouillon cubes, … Read more
For the Waldorf salad, first peel the celery and grate it very finely raw. Core the apples and grate them as well. Mix mayonnaise with lemon juice, whipped cream, nuts, apples and celery. Cover the bottom of a bowl with pineapple. Spread half of the lettuce evenly on top, then layer pineapple cubes again, and … Read more
For the fish sausage, first soak the sheep intestine in lukewarm water (not above 40 degrees) for about an hour before sausaging. This makes the natural casing more elastic and easier to process). Finely chop the fish fillet with a knife. Finely chop onions, parsley, tarragon and dill as well and knead into the fish … Read more
Place the meat in a shallow, non-metallic baking dish. For the sauce, stir the cornstarch with the sherry and then mix in the remaining sauce ingredients. Pour the sauce over the meat and marinate for at least 2 hours. Remove the meat from the sauce. Pour the sauce into a small saucepan. Cut the meat … Read more
For the cucumber salad, peel the cucumber and chop it into fine slices. Season with olive oil, vinegar, sugar, salt, pepper and the salad herbs. Press the garlic through a press and add. Mix everything well.
For the radicchio with pickled pumpkin, mix a marinade of balsamic vinegar, calvados, olive oil, salt and pepper. Wash the radicchio, remove the stalk and cut into fine strips. Mix with the pickled pumpkin pieces and marinate with the sauce. Serve radicchio with pickled pumpkin with crusty white bread or as a side dish!
Clean the potatoes, make, remove the peel and finely press through a press. Chop the chives and parsley and add. Add potato starch and egg yolk, season with salt, pepper and nutmeg. Twist the mixture into a roll, cool, flour a little and cut into cookies 2, 5 centimeters thick. Remove the skin from the … Read more
For the dough, mix all ingredients in a wide bowl and stir until smooth and liquid. Grease and lightly flour a baking tray and pour the dough onto it. Bake the dough for about 20 to 25 min at 160 °C hot air. After cooling, drain the peaches for the topping and cut them into … Read more
For the zucchini vegetables, chop the onion and fry. Squeeze garlic and add, remove the pot from the plate, add paprika powder, stir briefly and immediately deglaze with vinegar. Put back on the hot plate, roast zucchini until they let water. Add a little water if necessary, salt, pepper and sauté the zucchini until soft. … Read more