Mini Pizzas “Verdure

For the mini pizzas “Verdure” let the pizza thaw in the foil for 10 minutes and meanwhile preheat the oven to 220°C top / bottom heat (hot air: about 200°C, gas: level 5-6). Once the oven has reached temperature, remove the pizza from the foil, place on the middle rack and bake for 7-8 minutes. … Read more

White and Green Asparagus in Tofu Turmeric Sauce

Preparatory workFor the asparagus with tofu turmeric sauce, peel the white asparagus, wash the green and cut away any dry ends.Cut the tofu into 1 cm cubes.In a bowl, mix the soybean cream with the turmeric and ginger. F In a saucepan, bring water to a boilAdd sugar, butter and the asparagus, reduce heatSeason with … Read more

Red Wine Quince

Wash quinces, quarter and cut out the core, cut into wedges with the peel if desired and then into small pieces. Caramelize sugar in hot, dry pan, deglaze with red wine (DO NOT STIR, otherwise the caramelized sugar will become quite hard!), boil down briefly. Flavor with cinnamon and add the quinces. As soon as … Read more

Transylvanian Horn Cake – Baumkuchen

For the Kürtöskalács/Tree Cake, knead the dough ingredients into a fine, slightly firmer yeast dough. Cover with a cloth and let rise for 1 hour in a warm place. In the meantime, heat the fireplace with charcoal to create a nice glowing surface. Grease the wooden cylinder with butter. Mix the sugar with the grated … Read more

Stracciatella-Mousse

For the stracciatella mousse, first crumble the white chocolate, put it in a suitable bowl and let it slowly melt over a hot water bath without stirring. In the meantime, soak the gelatine in cold water. Mix the egg yolks and 2 tablespoons of whipped cream. When the chocolate is soft, fold in the mixture. … Read more

Mocha Hearts

Preheat oven in good time to 200 °C (convection oven: 180 °C , gas: level 3). Knead dough ingredients together, wrap in foil, chill for 1 hour. Roll out dough between foil to approx. 3 mm thickness, cut out hearts, place on a baking tray lined with parchment paper. Bake in heated oven at 200 … Read more

Potatoes Like Nachos

cooked peeled potatoes from yesterday, peel and cut into thicker slices. Fry briefly in oil on both sides so that they take a little bit of color. Spread out in a shallow tart pan (greased with lard), do not layer. Stir sour cream or crème fraiche through with cumin, chipotle, new spice, pepper, oregano, salt, … Read more

Nachos Au Gratin

For the scalloped nachos, spread the nachos on a plate. Place sour cream in a bowl and mix with herbs, garlic and spices to make a dip. Put some dip on the nachos and sprinkle with cheese. Sprinkle some pepper and herbs on top of the nachos. Bake in the oven (about 5 minutes) or … Read more

Baked Chicken Liver with Egg

For the baked chicken liver with egg, first cut the chives into fine rolls. Whisk the eggs. Mix all the ingredients for the eggs, pour into 4 greased ovenproof ramekins and place in the oven at 170 °C until the eggs have set. In the meantime, wash and trim the liver. First roll in flour, … Read more

Cream of Pumpkin Soup with Carrots

Cut the potato, pumpkin, carrot and onion into cubes. Sauté in butter, season with salt and pepper, add water or clear soup and perhaps season, among others with rosemary. Cook at a moderate temperature until the vegetables are soft. Next, strain or mash the whole, season and add the cream. Put the bread cubes in … Read more