Flavodelica

Have fun preparing this mushroom dish! 1. neatly sort out spinach and rinse thoroughly. Blanch in enough boiling hot blanch for one minute, rinse and drain well. Squeeze, chop into small pieces. Grate cheese. Rinse tomatoes, cut into thin slices. Peel shallot, cut into thin rings. Mix ricotta with egg yolk and flour until smooth, … Read more

Preheat the kitchen stove to 180 degrees. Quickly rinse the chicken under cold running water and dab it inside and out with kitchen paper. Beat half of the softened butter until creamy and mix in the garlic and thyme. Brush the inside of the chicken with the seasoned butter. Tie the chicken with thread and … Read more

A great cake recipe for any occasion: (*) For a cake pan (quiche pan) of 24 cm. The recipe is based on a cake prepared – and sold there in the same way – as a monastery cake in the Karthause Ittingen. Because it is a gift from heaven, the calorie absolution is already included… … Read more

For the imperial crowns, defrost the puff pastry. Put the jam on the pastry sheets. Moisten the edges, fold the dough lengthwise, press the edge and cut 5 times each. Prick several times with a small stick and leave on a cold rinsed baking tray for 15 minutes. Then bake in the preheated oven at … Read more

Strip cabbage from the stems and cook in salted water until tender, drain, cut off. Sauté onion and bacon in lard, add cabbage, season with salt and season with pepper. Caramelize sugar, extinguish with apple juice, add to cabbage form. Steam at low temperature for 20-30 minutes. Roast sausages until brown. Mix grapes and nuts … Read more

Remove the skin from the fish fillet and cut into small pieces. Clean the celery, rinse and cut into small pieces. Separate oranges thickly from the peel, so that ditto the skin is removed. Cut the flesh into fillets. Separate apple from skin, pierce core, chop into wedges. Clean, rinse and chop the bell pepper … Read more

For the empress rice, bring water to a boil. Pour in the rice and cook for five minutes. Then drain the water through a sieve. Cut the vanilla bean lengthwise with a knife and scrape out the pulp. Mix the milk, salt, sugar, opened vanilla bean and the vanilla pulp with the rice and simmer … Read more

A simple but delicious cake recipe: Bake biscuit, cool, prepare canned milk, cool a little, open can and brush the resulting caramel on the bottom, cut bananas into slices, put on top, sprinkle nuts, whipped cream with remaining ingredients until stiff and brush on the bottom, perhaps sprinkle with remaining chopped walnuts, the whole about … Read more