For the pepper-corn-apple salad with hot chili sauce, first put the corn in a hair sieve and rinse thoroughly, drain well. Wash the peppers, cut them into pieces. Now prepare the sauce so that the peppers and corn can infuse a little. To do this, score the tomatoes crosswise, scald, peel, remove the core and … Read more
Cut the meat into finger-thick strips. Finely chop the shallots. Cut the mushrooms into fine slices. Cut the beet into strips. Wash the parsley, shake dry and chop finely. Season the meat sufficiently with pepper, season moderately with salt and sear in hot olive oil. Transfer to a plate and keep warm. Roast shallots and … Read more
Peel and finely slice the zucchini and carrot. Chop garlic finely. Mix lime juice, garlic, oil and salt. Season marinade to taste and mix with zucchini and carrot shreds.
Defrost the puff pastry squares. Separate the egg. Brush the edges of the pastry with egg white. Drain the sauerkraut. Remove the skin from the onion, dice and sauté in the butter. Dice the cured pork, add and sauté briefly. Add the sauerkraut, season with salt, season with pepper and season with caraway seeds, cool. … Read more
For the Malakoff cake, prepare the cream. Mix 5 tablespoons of milk with the custard powder. Bring the remaining milk to a boil and stir in the custard powder. Bring to a boil briefly and pour into a bowl. Cover with cling film and allow to cool. In the meantime, toast the flaked almonds in … Read more
For each of the two pasta doughs, knead all the ingredients together well and let rest for an hour. For the filling, briefly simmer the cream with the cinnamon stick and vanilla bean and then stir in the chocolate. Refrigerate this mixture for two hours. For the chocolate ravioli, roll out the pasta dough, cover … Read more
Remove the peel from the melanzane and the cucumber and cut them into cubes. Remove the peel from the onions and garlic cloves, cut the onions into rings and crush the garlic cloves. Heat the oil in a frying pan and sauté the vegetables. Season with thyme, paprika, bell pepper and salt. Add a little … Read more
A simple but delicious cake recipe: Mix the fat and sugar until thick and add the eggs, salt and sugar and stir until the sugar has dissolved. Mix flour with baking powder and gently mix in. Pour batter into lightly greased and parchment paper lined pan and bake at 180 degrees for half an hour. … Read more
First prepare the strudel dough as described and pull it out. Peel and core apples and cut into very thin slices. Sprinkle with lemon juice. Mix in a bowl with raisins and 2 tablespoons (!) sugar and 1 tablespoon (!) vanilla sugar. Spread half of the melted butter on the strudel dough and roast the … Read more
For the almond hazelnut cake, first separate the eggs. Beat the egg whites with a pinch of salt until stiff. Mix egg yolks and powdered sugar until foamy. Mix hazelnuts, honey gingerbread spice, almond flour, baking powder and egg liqueur into the yolk mixture. Fold in beaten egg whites and bake in a greased and … Read more