For the exotic salad with balsamic dressing, first tear the lettuce leaves, cut the tomatoes, bell bell pepper and melon into bite-sized pieces. Mix everything in a bowl and drizzle with the balsamic and walnut oil. Add the spices, mix everything well and sprinkle the exotic salad with balsamic dressing with the sunflower seeds.
A cake recipe for all foodies: Mix the dough ingredients well and spread on the bottom of a greased springform pan ( 24 cm ø), raising the edge a little bit. Divide the cleaned rhubarb into 3 cm long pieces and cover the dough tightly with them. Bake the cake in a heated oven at … Read more
Prick brie tightly with a fork, pour port wine over it. Cover and place in refrigerator. Turn over 3-4 times. Remove 2-3 hours before serving. Sprinkle with pepper. Serve with finely sliced pear bread.
For the curd cream, heat the milk. Stir in sugar and vanilla sugar. Stir yolks into the hot milk with a whisk. Stir soaked gelatin and curd into the hot egg milk. When the mixture has cooled, fold in whipped cream and immediately use the curd cream as filling.
Add the carrot pieces to the boiling salted water at the beginning, because they take the longest to soften, then (about 5 minutes later) the peas, potatoes and cauliflower florets. Add enough milk to cover the vegetables and simmer gently until everything is cooked together. Season with salt and maybe the other spices. Finally, add … Read more
Wash out goose, dry, season with salt. Soak the white bread in whipping cream and the mushrooms in red wine. Cut bacon into cubes and fry with butter in a frying pan, cut mushrooms into slices, peel apple and cut into coarse cubes. Finely dice shallots, peel garlic, chop and crush with salt on a … Read more
Place the large spices in a dishcloth, twist shut and crush coarsely with the back of a knife. Heat oil in a large saucepan and sauté the spices until hot. Add the long-grain rice and sauté for 2 min. Fold in the curcuma and add some of the clear soup. Simmer on low heat for … Read more
Try this delicious pasta dish: Other titles: Wuchteln From a third of the lukewarm amount of milk, yeast, a little bit of flour and a pinch of sugar prepare the steam. Heat the remaining 2/3 of the milk with salt, vanilla, butter, sugar to about 30 °C, add to the flour and steam form, grated … Read more
Season beef with salt, pepper and thyme. Fry in hot oil on both sides for 2 min each. Remove the meat from the frying pan. Pour a little bit of beef broth on the roast residue and make. Before serving, refine with cold butter flakes. Make fresh potatoes in the peel. Mix the cream with … Read more
Make spaghetti al dente in salted water according to package directions. Remove crab tails from shell, cut in half lengthwise and remove the intestines. Mix with fish sauce, juice of one lemon, maizena (cornstarch) and sugar and steep for 15 minutes. Cut away root endings and wilted leaf tips from onions. Cut the onions into … Read more