Meat Loaf From the Bellersdorfer Pasture-Raised Beef in the Style of the House
Peel the potatoes and cut them into slices. Place the slices in a buttered ovenproof dish and season with salt. Pour the whipped cream over them and cook in the oven at 180 °C -190 °C for 40 minutes. Soak the bread rolls in water. Put the mince in a suitable bowl. Add one finely … Read more