Szeged Potato Gratin

For the family: without milk and egg Sauerkraut and olives not only provide spicy flavor, but also vitamin B12, which is otherwise only found in foods of animal origin. It is produced during lactic acid fermentation. Those who live a strict vegetarian lifestyle should therefore eat lactic fermented vegetables as often as possible and regularly … Read more

Buttermilk Pie

A simple but delicious buttermilk pie recipe. Put the flour, salt and sugar in a baking bowl. Cut the cold butter into small pieces and add. Quickly rub everything between your fingers to form a crumbly mixture. Add tap water, knead the dough quickly until it holds together. Then refrigerate. Roll out the dough with … Read more

Bouillabaisse Du Nord

In order not to lose time, it is useful to put on first the small potatoes for the rouille to boil, as they are cooked…. For the Court soup, peel the onion and garlic and clean the leek. Chop everything, chop the onions coarsely, chop the garlic finely or possibly press it, cut the leek … Read more

Zucchini Bread Ii

Beat eggs and sugar until creamy. Add zucchini and oil and mix well. Mix flour with the remaining ingredients and fold in gently. Grease a large loaf pan and sprinkle with breadcrumbs, pour in the batter and bake at 180 °C for 60 to 80 minutes. Tip: The flesh of young, small zucchini is much … Read more

Rabbit Legs with Peanuts

For the rabbit legs with peanuts, remove the lower bone from the rabbit legs. Mix breadcrumbs with one third of the peanut butter and half of the chopped peanuts and fill the legs with this mixture and close with a shish kebab. Peel the onions and cut one half into fine rings, the other into … Read more

Lamb Curry with Tomatoes – To the Rice Table

Cut the meat into cubes. Sear in hot oil on all sides, salting and seasoning with pepper. Add the finely chopped onions, ginger and garlic. Sauté while stirring. Stir in the curry paste – stir on high heat until everything is coated with it. Add the tomatoes with their juice, season with lemon, salt and … Read more

Salmon Fillet

Rinse the celery, remove the skin from the carrots and cut them very. Steam in a frying pan with olive oil in three minutes until al dente and season with salt and pepper. Preheat the oven to 180 °C (convection oven). Butter two pieces of aluminum foil. Rinse the kitchen herbs and chop them finely. … Read more

Grilled Lamb Leg Slices

1. mix wine with olive oil, garlic, finely chopped chili pepper and soy sauce until smooth and put the lamb leg slices in it. marinate covered in the refrigerator for one night. Grill the leg of lamb slices on a hot grill for 5-6 minutes on each side. Season with salt and pepper. Our tip: … Read more

Frutti Di Mare and Fish Fondue

Cut green leaves from the leek into small pieces, blanch in heavily salted water. Remove and place on kitchen roll. Rinse halibut and pollock fillets, rub dry with kitchen roll. Cut fish fillets into square pieces as large as possible on the spot, season lightly with salt. Sprinkle fish pieces, shrimp and prawns with juice … Read more