Try this delicious pasta dish:
Children’s feast w. pasta salad, cherry waffles, chicken burger + homemade tomato ketchup.
1) For the tomato ketchup, cook the pureed tomatoes with the mustard and horseradish until slightly creamy, season with iodized salt + pepper, a little bit of sugar and Tabasco and cool.
2) Season the chicken breasts with salt + pepper, a little bit of rosemary and roast them in lard on both sides for 10-15 minutes until golden brown and cool.
3) Cut the baguette rolls in half and spread the bottom side with the tomato ketchup. Place iceberg lettuce leaves, peeled tomato + cucumber slices and the chicken breast cut into thin slices on top.
Spread again with tomato ketchup + place the other half of the baguette on top. Top with the remaining tomato ketchup.
Pasta salad:
Cook pasta in salted water until al dente, rinse and cool.
Make a spicy dressing from yogurt, a tiny bit of iodized salt, mayo, vinegar, mustard, pepper + a tiny bit of sugar and pour over pasta form.
Cut peppers, ham and boiled egg into small cubes and add. Refrigerate, let sit a tiny bit and season again before serving.
Cherry waffles: For the dough:
1)Cream butter, sugar + vanilla sugar, then add eggs. Mix flour, cornstarch + baking powder + sift into the msse. Add milk to make a thick batter + finish baking in waffle iron according to directions.
2) In the